Tacos al carbón
Wood-fired steak, onion, cilantro
Wood-fire kitchen. Tacos, salsas, and handmade tortillas.
Everything we cook touches the fire.
Every morning
Masa pressed by hand.
Fresh nixtamal, a hot comal, and no shortcuts. That's how a tortilla tastes like real corn.
From the fire to your table
The menu
$14
Al pastor
Spit-roasted pork, grilled pineapple
Molcajete salsa
Fire-roasted tomatillo and chile
Hibiscus agua fresca
Hibiscus flower, ice, nothing else
Come for the fire.
HoursTue – Sun · 12 – 10 pm
WhereMain Street, your town
Order online.
Pay from your phone and your order goes straight to our kitchen. Pick it up hot.
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